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Suite 202, 100 William St, East Sydney, NSW 2010
CALL 1300 KINGSLEYS (1300 546 475)
Alice Gruzman Brand Manager
Adam Heathcote - Operations Manager
Paul Dewhurst, HR Manager
Restaurant 10/6, Cowper Wharf Rd, Woolloomooloo
Function coordination - Fiona Rigon
Beverage Enquiries - Charles Casben
Food Suppliers - David Kim
71 Eagle St 'Riparian Plaza', Brisbane QLD 4000
Restaurant Manager - Claire Beaumont
Function coordination - Cat Taylor
Food suppliers - Matt Yurko
North Quarter, Canberra Centre, 125 Bunda St, Civic
Restaurant Manager - Kelly Gaudron
Function Coordination - Food Suppliers - Marcus Irwin
www.pacificrestaurantgroup.com.au
Suppliers only - Daniel Dewhurst
Kingsleys Steak & Crabhouse is owned by